The 10 Most Unhealthy Fast-Food Items on America's Menu
From
California to the New York Island, from the redwood forest to the Gulf
Stream waters, this land is filled with fatties, lard butts and people
large enough to have their own gravitational fields. Yes, America is the
land of the "large and in charge," and one of the main reasons for it
is our love of fast food.
Though it's tempting to put all the blame for America's obesity crisis on the fast-food industry -- and experts say it is at least partly at fault -- it's important to view it in context. The industry came of age during the 1950s as suburban communities saw their populations skyrocket, and social mores also began changing as women began to increasingly work outside the home. It was at that point that some of the savviest entrepreneurs in American corporate history sprang into action.
McDonald's Corp. (MCD) got in on the trend in 1955 when businessman Ray Kroc wondered how the McDonald Brothers sold so many burgers at their Southern California burger joint. He opened his first McDonald's Drive-In in Des Plaines, Ill. Today, there are more than 32,000 restaurants under the Golden Arches.
Col. Harlan Sanders began franchising Kentucky Fried Chicken in 1952. Five years later, Sanders began selling chicken in buckets and today there are more than 15,000 KFC outlets. James McLamore and David Edgerton founded Burger King in 1954, when as the company's website notes "flame-broiled beef [began] fulfilling its destiny." There are more than 12,500 Burger Kings today. Glen W. Bell Jr. opened the first Taco Bell (YUM) in 1962 with an investment of $4,000 and eventually sold the chain to Pepsico in 1978. At that time, there were 868 Taco Bells. Today, there are nearly 6,000. At the tender age of 17, Fred DeLuca co-founded Subway Restaurants in 1965. They have 32,800 locations today.
Many of the same trends that helped create the modern fast-food industry are still helping fuel its growth. Many children, especially racial minorities, live in single-parent households, including a whopping 65% of black children and 37% of Hispanic children as of 2007, according to Kids Count. Mothers are working outside the home at much higher rates than in decades past. It is projected that women will account for 46.9% of the labor force in 2018, up from 46.8% in 2018. Add to this mix the high unemployment rates caused by an uncertain economy, and the allure of fast, cheap food becomes hard to resist.
And therein lies the problem.
Obesity is a public health crisis. Obesity rates have tripled among children since 1980. In 2009, only Colorado and the District of Columbia had a prevalence of obesity less than 20%, according to the Centers for Disease Control and Prevention. People who are obese are vulnerable to everything from diabetes to heart disease resulting in some $147 billion in direct medical costs annually.
The degree to which fast food is at fault for the poor state of the health of many Americans "is impossible to quantify, but is definitely a factor," says Christina Munsell, a registered dietitian and research assistant at the Rudd Center for Food Policy & Obesity at Yale University, in an interview. The increase in obesity "definitely would correlate with eating quicker meals that are easier to obtain."
In order to create the rankings, 24/7 Wall St. examined the menus of the top 10 restaurant brands in the quick service category by sales as determined by QSR, an industry publication, looking for the most unhealthy options in the fast-food universe:items that were the highest in calories, carbohydrates, sodium and saturated fat. We then ranked them against the nutritional guidelines of the United States Department of Agriculture.
A couple of important caveats to consider. Not everything sold at fast food restaurants is unhealthy. The industry aggressively promotes healthier choice on their menus. Subway, for one, makes a special point of doing this, though its foot-long subs are not healthy choices. Moreover, experts point out that many items sold at sit-down restaurants are actually much more unhealthy than many fast food items. Fast food, though, has gained ground during the economic slowdown while casual and fine dining chains have suffered. McDonald's alone earned $24.58 billion in revenue in 2010. Yum! Brands, parent of KFC, Taco Bell and Pizza Hut, made $11.42 billion.
Methodology: We derived the rankings by taking the average nutritional ratings of menu items compared with the USDA recommendations. Carbohydrates, saturated fat, and sodium were given the most weight. Calories and protein were also considered.
10. Wendy's Baconator Double
> Calories (pct. daily diet): 930 (36%)
> Saturated Fat: 25g
> Carbohydrate (pct. daily diet): 41 (13%)
> Sodium (pct. daily diet): 1840mg (80%)
9. Burger King Triple Whopper with Cheese
> Calories (pct. daily diet): 1180 (45%)
> Saturated Fat: 30g
> Carbohydrate (pct. daily diet): 52 (16%)
> Sodium (pct. daily diet): 1330mg (58%)
The Triple Whopper makes a mere Quarter Pounder with Cheese seem like health food. At 1,140 calories, it packs more than twice the punch of the McDonald's burger, which has 535 calories. In a statement to 24/7 Wall St., the company referred to the Triple Whopper as an "indulgent option for our guests." Burger King says it encourages customers to eat healthy choices that provide 650 calories or less -- approximately one-third of a 2,000-calorie daily diet.
8. Subway Footlong Sweet Onion Chicken Teriyaki
> Calories (pct. daily diet): 750 (28%)
> Saturated Fat: 2.5g
> Carbohydrate (pct. daily diet): 117 (41%)
> Sodium (pct. daily diet): 1810 mg (79%) Subway, unhealthy? In some cases, the answer is "yes." While this sandwich is low in calories and fat, it is high in salt. The portions of Subway's foot-long sandwiches are too large, Munsell notes. Subway did not respond to a request for comment.
7. Wendy's Triple
> Calories (pct. daily diet): 1030 (40%)
> Saturated Fat: 28g
> Carbohydrate (pct. daily diet): 43 (18%)
> Sodium (pct. daily diet): 1800mg (78%)
Anyone eating this monstrosity might not realize that the USDA suggests one portion of meat should be roughly the size of deck of cards. This Wendy's monster burger weighs in at a whopping 423 grams. Wendy's has struggled for years against larger rivals. It unloaded its underperforming Arby's chain earlier this week to private-equity group Roark Capital Group. Wendy's did not respond to a request for comment.
6. Taco Bell XXL Grilled Stuft Burrito Beef
> Calories (pct. daily diet): 880 (34%)
> Saturated Fat: 3g
> Carbohydrate (pct. daily diet): 94 (26%)
> Sodium (pct. daily diet): 2130mg (93%) Taco Bell has mastered the art of blending meats and cheese in ever more creative caloric combinations. The XXL Grilled Stuft Burrito Beef is a monument to gluttony. Taco Bell calls it its "biggest burrito yet." It has "a blend of three cheeses – cheddar, pepper jack and mozzarella – flavorful seasoned rice, hearty beans, reduced-fat sour cream, chunky guacamole, avocado ranch and fiesta salsa, wrapped up in a warm flour tortilla." Taco Bell's sales have been hurt recently by questions surrounding the quality of its beef.
5. McDonald's Angus Chipotle BBQ Bacon
> Calories (pct. daily diet): 800 (31%)
> Saturated Fat: 18g
> Carbohydrate (pct. daily diet): 66 (18%)
> Sodium (pct. daily diet): 2020mg (88%) The Angus Chipotle is big and has bacon, two red flags for any dieter. "It's problematic," says Munsell, adding that the Golden Arches have borne the brunt of negative publicity about fast food. That's unfair. "We did find that McDonald's did have more healthy options" than other chains, she notes. Indeed, it ended its Super Size promotion a few years ago, no doubt spurred by the publicity surrounding Morgan Spurlock's Oscar-nominated documentary Super Size Me.
4. Sonic SuperSONIC Bacon Double Cheeseburger with Mayo
> Calories (pct. daily diet): 1370 (53%)
> Saturated Fat: 36g
> Carbohydrate (pct. daily diet): 55 (17%)
> Sodium (pct. daily diet): 1610mg (70%) The name alone should make a diner want to grab a fistful of Lipitor. Those brave enough to chow down on this 1,370 calorie colossus probably shouldn't eat much for the rest of the day. Once a regional operator in the South and Midwest, Sonic (SONC) now operates over 3,500 locations.
3. KFC Chicken Pot Pie
> Calories (pct. daily diet): 790 (30%)
> Saturated Fat: 37g
> Carbohydrate (pct. daily diet): 66 (20%)
> Sodium (pct. daily diet): 1970mg (86%)
Salty and high in calories, there is little positive that can be said about the KFC Chicken Pot Pie. But a Yum! Brands spokesman had this to say: "It's all about providing our consumers with choices, and each of our brands has introduced products that are lower in calories and fat, such as KFC's Kentucky Grilled Chicken, Pizza Hut's Thin 'N Crispy Pizzas and salads and Taco Bell's Drive Thru Diet Menu with 7 items less than 9 grams of fat."
In other words, diners have a choice about whether or not they eat something with almost a full day's allotment of sodium in one item.
2. Subway 12-inch Italian B.M.T
> Calories (pct. daily diet): 900 (35%)
> Saturated Fat: 16g
> Carbohydrate (pct. daily diet): 94 (27%)
> Sodium (pct. daily diet): 3,000 mg (130%) It's easy to see why Subway does not list this sandwich under the "low-fat footlongs" on its web site. It has a whopping 3,000 mg of salt, 130% of the recommended allotment in a daily diet. "The problem with Subway is the portion size," Munsell says, adding that the problem with this sandwich is the salty luncheon meats. However, Subway is getting the message about salt. As an April USA Today article noted, "Beginning today, sodium content in Subway's 'Fresh Fit' sandwich line in the U.S. will be cut 28% vs. 2009, when Subway first began to cut salt. And sodium in its overall sandwich line will be cut by 15%, compared with the same period."
1. Pizza Hut Triple Meat Italiano (9-inch personal pizza)
> Calories (pct. daily diet): 1,280 (49%)
> Saturated Fat: 23g
> Carbohydrate (pct. daily diet): 123 (38%)
> Sodium (pct. daily diet): 3,070mg (133%) Pizza -- plain, with cheese and sauce -- is not particularly unhealthy. This gastronomical overkill featuring "all-natural pepperoni, all-natural Italian sausage, and baked ham" is terrible for you. Pizza Hut offers plenty of healthier choices.
Though it's tempting to put all the blame for America's obesity crisis on the fast-food industry -- and experts say it is at least partly at fault -- it's important to view it in context. The industry came of age during the 1950s as suburban communities saw their populations skyrocket, and social mores also began changing as women began to increasingly work outside the home. It was at that point that some of the savviest entrepreneurs in American corporate history sprang into action.
McDonald's Corp. (MCD) got in on the trend in 1955 when businessman Ray Kroc wondered how the McDonald Brothers sold so many burgers at their Southern California burger joint. He opened his first McDonald's Drive-In in Des Plaines, Ill. Today, there are more than 32,000 restaurants under the Golden Arches.
Col. Harlan Sanders began franchising Kentucky Fried Chicken in 1952. Five years later, Sanders began selling chicken in buckets and today there are more than 15,000 KFC outlets. James McLamore and David Edgerton founded Burger King in 1954, when as the company's website notes "flame-broiled beef [began] fulfilling its destiny." There are more than 12,500 Burger Kings today. Glen W. Bell Jr. opened the first Taco Bell (YUM) in 1962 with an investment of $4,000 and eventually sold the chain to Pepsico in 1978. At that time, there were 868 Taco Bells. Today, there are nearly 6,000. At the tender age of 17, Fred DeLuca co-founded Subway Restaurants in 1965. They have 32,800 locations today.
Many of the same trends that helped create the modern fast-food industry are still helping fuel its growth. Many children, especially racial minorities, live in single-parent households, including a whopping 65% of black children and 37% of Hispanic children as of 2007, according to Kids Count. Mothers are working outside the home at much higher rates than in decades past. It is projected that women will account for 46.9% of the labor force in 2018, up from 46.8% in 2018. Add to this mix the high unemployment rates caused by an uncertain economy, and the allure of fast, cheap food becomes hard to resist.
And therein lies the problem.
Obesity is a public health crisis. Obesity rates have tripled among children since 1980. In 2009, only Colorado and the District of Columbia had a prevalence of obesity less than 20%, according to the Centers for Disease Control and Prevention. People who are obese are vulnerable to everything from diabetes to heart disease resulting in some $147 billion in direct medical costs annually.
The degree to which fast food is at fault for the poor state of the health of many Americans "is impossible to quantify, but is definitely a factor," says Christina Munsell, a registered dietitian and research assistant at the Rudd Center for Food Policy & Obesity at Yale University, in an interview. The increase in obesity "definitely would correlate with eating quicker meals that are easier to obtain."
In order to create the rankings, 24/7 Wall St. examined the menus of the top 10 restaurant brands in the quick service category by sales as determined by QSR, an industry publication, looking for the most unhealthy options in the fast-food universe:items that were the highest in calories, carbohydrates, sodium and saturated fat. We then ranked them against the nutritional guidelines of the United States Department of Agriculture.
A couple of important caveats to consider. Not everything sold at fast food restaurants is unhealthy. The industry aggressively promotes healthier choice on their menus. Subway, for one, makes a special point of doing this, though its foot-long subs are not healthy choices. Moreover, experts point out that many items sold at sit-down restaurants are actually much more unhealthy than many fast food items. Fast food, though, has gained ground during the economic slowdown while casual and fine dining chains have suffered. McDonald's alone earned $24.58 billion in revenue in 2010. Yum! Brands, parent of KFC, Taco Bell and Pizza Hut, made $11.42 billion.
Methodology: We derived the rankings by taking the average nutritional ratings of menu items compared with the USDA recommendations. Carbohydrates, saturated fat, and sodium were given the most weight. Calories and protein were also considered.
10. Wendy's Baconator Double
> Calories (pct. daily diet): 930 (36%)
> Saturated Fat: 25g
> Carbohydrate (pct. daily diet): 41 (13%)
> Sodium (pct. daily diet): 1840mg (80%)
9. Burger King Triple Whopper with Cheese
> Calories (pct. daily diet): 1180 (45%)
> Saturated Fat: 30g
> Carbohydrate (pct. daily diet): 52 (16%)
> Sodium (pct. daily diet): 1330mg (58%)
The Triple Whopper makes a mere Quarter Pounder with Cheese seem like health food. At 1,140 calories, it packs more than twice the punch of the McDonald's burger, which has 535 calories. In a statement to 24/7 Wall St., the company referred to the Triple Whopper as an "indulgent option for our guests." Burger King says it encourages customers to eat healthy choices that provide 650 calories or less -- approximately one-third of a 2,000-calorie daily diet.
8. Subway Footlong Sweet Onion Chicken Teriyaki
> Calories (pct. daily diet): 750 (28%)
> Saturated Fat: 2.5g
> Carbohydrate (pct. daily diet): 117 (41%)
> Sodium (pct. daily diet): 1810 mg (79%) Subway, unhealthy? In some cases, the answer is "yes." While this sandwich is low in calories and fat, it is high in salt. The portions of Subway's foot-long sandwiches are too large, Munsell notes. Subway did not respond to a request for comment.
7. Wendy's Triple
> Calories (pct. daily diet): 1030 (40%)
> Saturated Fat: 28g
> Carbohydrate (pct. daily diet): 43 (18%)
> Sodium (pct. daily diet): 1800mg (78%)
Anyone eating this monstrosity might not realize that the USDA suggests one portion of meat should be roughly the size of deck of cards. This Wendy's monster burger weighs in at a whopping 423 grams. Wendy's has struggled for years against larger rivals. It unloaded its underperforming Arby's chain earlier this week to private-equity group Roark Capital Group. Wendy's did not respond to a request for comment.
6. Taco Bell XXL Grilled Stuft Burrito Beef
> Calories (pct. daily diet): 880 (34%)
> Saturated Fat: 3g
> Carbohydrate (pct. daily diet): 94 (26%)
> Sodium (pct. daily diet): 2130mg (93%) Taco Bell has mastered the art of blending meats and cheese in ever more creative caloric combinations. The XXL Grilled Stuft Burrito Beef is a monument to gluttony. Taco Bell calls it its "biggest burrito yet." It has "a blend of three cheeses – cheddar, pepper jack and mozzarella – flavorful seasoned rice, hearty beans, reduced-fat sour cream, chunky guacamole, avocado ranch and fiesta salsa, wrapped up in a warm flour tortilla." Taco Bell's sales have been hurt recently by questions surrounding the quality of its beef.
5. McDonald's Angus Chipotle BBQ Bacon
> Calories (pct. daily diet): 800 (31%)
> Saturated Fat: 18g
> Carbohydrate (pct. daily diet): 66 (18%)
> Sodium (pct. daily diet): 2020mg (88%) The Angus Chipotle is big and has bacon, two red flags for any dieter. "It's problematic," says Munsell, adding that the Golden Arches have borne the brunt of negative publicity about fast food. That's unfair. "We did find that McDonald's did have more healthy options" than other chains, she notes. Indeed, it ended its Super Size promotion a few years ago, no doubt spurred by the publicity surrounding Morgan Spurlock's Oscar-nominated documentary Super Size Me.
4. Sonic SuperSONIC Bacon Double Cheeseburger with Mayo
> Calories (pct. daily diet): 1370 (53%)
> Saturated Fat: 36g
> Carbohydrate (pct. daily diet): 55 (17%)
> Sodium (pct. daily diet): 1610mg (70%) The name alone should make a diner want to grab a fistful of Lipitor. Those brave enough to chow down on this 1,370 calorie colossus probably shouldn't eat much for the rest of the day. Once a regional operator in the South and Midwest, Sonic (SONC) now operates over 3,500 locations.
3. KFC Chicken Pot Pie
> Calories (pct. daily diet): 790 (30%)
> Saturated Fat: 37g
> Carbohydrate (pct. daily diet): 66 (20%)
> Sodium (pct. daily diet): 1970mg (86%)
Salty and high in calories, there is little positive that can be said about the KFC Chicken Pot Pie. But a Yum! Brands spokesman had this to say: "It's all about providing our consumers with choices, and each of our brands has introduced products that are lower in calories and fat, such as KFC's Kentucky Grilled Chicken, Pizza Hut's Thin 'N Crispy Pizzas and salads and Taco Bell's Drive Thru Diet Menu with 7 items less than 9 grams of fat."
In other words, diners have a choice about whether or not they eat something with almost a full day's allotment of sodium in one item.
2. Subway 12-inch Italian B.M.T
> Calories (pct. daily diet): 900 (35%)
> Saturated Fat: 16g
> Carbohydrate (pct. daily diet): 94 (27%)
> Sodium (pct. daily diet): 3,000 mg (130%) It's easy to see why Subway does not list this sandwich under the "low-fat footlongs" on its web site. It has a whopping 3,000 mg of salt, 130% of the recommended allotment in a daily diet. "The problem with Subway is the portion size," Munsell says, adding that the problem with this sandwich is the salty luncheon meats. However, Subway is getting the message about salt. As an April USA Today article noted, "Beginning today, sodium content in Subway's 'Fresh Fit' sandwich line in the U.S. will be cut 28% vs. 2009, when Subway first began to cut salt. And sodium in its overall sandwich line will be cut by 15%, compared with the same period."
1. Pizza Hut Triple Meat Italiano (9-inch personal pizza)
> Calories (pct. daily diet): 1,280 (49%)
> Saturated Fat: 23g
> Carbohydrate (pct. daily diet): 123 (38%)
> Sodium (pct. daily diet): 3,070mg (133%) Pizza -- plain, with cheese and sauce -- is not particularly unhealthy. This gastronomical overkill featuring "all-natural pepperoni, all-natural Italian sausage, and baked ham" is terrible for you. Pizza Hut offers plenty of healthier choices.
Now,some of the worst HEALTHY fast food. These food chains want you to believe this is a healthy alternative to the other crapola on the menu but its not! Did you know that Chick-fil-a Kids Meal grilled nuggets have as much cholesterol as a Big Mac? Less calories sure, but that isn't the only thing you need to look at. In a 'this or that' situation of course go with the grilled nuggets over a Big Mac! But don't use the quick meals as a replacement for fresh fruit, clean cooked meats, and veggies.
Worst 'Healthy' Fast Food: Wendy's Baja Salad, McDonald's Fruit And Maple Oatmeal
Think you're being healthful and saving some calories by ordering the salad or oatmeal?
Don't be so sure, says the nonprofit Physicians Committee for Responsible Medicine.
The group recently tested the nutritional content of some items that fast food establishments are promoting as healthy. The group found they were far from it. Some of the items were packed with more fat, sodium, and sugar than anyone should eat in an entire day.
Don't be so sure, says the nonprofit Physicians Committee for Responsible Medicine.
The group recently tested the nutritional content of some items that fast food establishments are promoting as healthy. The group found they were far from it. Some of the items were packed with more fat, sodium, and sugar than anyone should eat in an entire day.
The
group found the worst offenders were Wendy's Baja Salad, with almost
twice the recommended amount of sodium for an entire day, and McDonald's
Fruit & Maple Oatmeal, with more calories than a hamburger and more
sugar than many candy bars.
"Your health and your waistline will thank you for saying no to these so-called healthy foods," PCRM nutrition education director Susan Levin said in a statement. "Fast-food chains hope to cash in on consumer ignorance with labels like "fat-free" and "low calorie."
The five worst "healthy" fast food items:
Wendy's Baja Salad: Contains 1,990 milligrams of sodium, more than should be consumed in an entire day.
McDonald's Fruit & Maple Oatmeal: Contains more sugar than a Snickers Bar.
Subway Fresh Fit 6-Inch Turkey Breast Sub: With standards such as cheese and mayo, this "low-fat" sandwich jumps to 24 grams of fat. Contains processed meat, which is linked to increased cancer risk.
Sonic Strawberry Smoothie: Contains more sugar than five Twinkies.
KFC Kentucky Grilled Chicken: Contains PhIP, a chemical classified as a carcinogen by the federal government.
—Andrea Walker, Baltimore Sun (MCT)
"Your health and your waistline will thank you for saying no to these so-called healthy foods," PCRM nutrition education director Susan Levin said in a statement. "Fast-food chains hope to cash in on consumer ignorance with labels like "fat-free" and "low calorie."
The five worst "healthy" fast food items:
Wendy's Baja Salad: Contains 1,990 milligrams of sodium, more than should be consumed in an entire day.
McDonald's Fruit & Maple Oatmeal: Contains more sugar than a Snickers Bar.
Subway Fresh Fit 6-Inch Turkey Breast Sub: With standards such as cheese and mayo, this "low-fat" sandwich jumps to 24 grams of fat. Contains processed meat, which is linked to increased cancer risk.
Sonic Strawberry Smoothie: Contains more sugar than five Twinkies.
KFC Kentucky Grilled Chicken: Contains PhIP, a chemical classified as a carcinogen by the federal government.
—Andrea Walker, Baltimore Sun (MCT)
Now from womansday.com, here is a 'have this not that' list. Since we all know that some days your options are 'starve or drive thru'.
Just because it's leafy and green doesn't mean it's good for you. Salads can be filled with much-needed nutrients, but many seemingly-smart choices are actually loaded with as much fat and calories as a cheeseburger—or more. Oily dressings, extra cheese, deep-fried chicken and extras, like croutons and corn chips, are just a few of the unhealthy spoilers lurking in some of the worst fast-food salad offenders. Don’t despair though: For every bad choice there’s also a healthier option. Read on to find out the best and worst salads available at your favorite fast-food joints and chain restaurants.
Get 2 weeks of free recipes and meal plans when you visit JoyBauer.com
Best: Caesar Salad Entrée with Lite Ranch Dressing (210 cal, 12 g fat)
Worst: Market Chopped Salad (480 cal, 40 g fat)
Best: Shanghai Chicken (313 cal, 13 g fat)
Worst: Così Cobb (708 cal, 55 g fat)
Best: Premium “Caesar” Salad with Grilled Chicken and Newman’s Own Low Fat Balsamic Vinaigrette (260 cal, 9 g fat)
Worst: Premium Southwest Salad with Crispy Chicken with Newman’s Own Creamy Southwest Dressing (530 cal, 26 g fat)
Best: Garden-Fresh Salad, one serving with dressing (350 cal, 26 g fat)
Worst: Grilled Chicken Caesar Salad (850 cal, 64 g fat)
Best: Asian Sesame Salad (400 cal, 20 g fat)
Worst: Fuji Apple Chicken Salad (520 cal, 31 g fat)
Best: Chipotle Steak Taco Salad, Fresco Style (220 cal, 7 g fat)
Worst: Chicken Ranch Taco Salad (910 cal, 54 g fat)
Best: Caesar Salad with grilled chicken (490 cal, 32 g fat)
Worst: Southwest Taco Salad (680 cal, 39 g fat)
After logging a 900 calorie Caesar salad on MyFitnessPal I now check out my facts on salads before I order. Here is a list of the 20 worst restaurant meals. Some are obvious but its good to check out the nutritional facts on the companies website if you are eating out and trying to lose weight. MyFitnessPal has most items on a menu from all restaurants but just in case you can't find it, the facts should be on the company site. Found at thirdage.com
20 Worst Restaurant Meals
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